Mark Haisma Volnay 1Er Les Fremiets 2019
On a small dirt track off the main D974 road in Gevrey-Chambertin, a small cellar lies hidden just behind a supermarket. Whilst this tarp covered, garage-like cellar is far from glamorous, it is where Mark Haisma, former winemaker at Yarra Yering in Yarra Valley, Australia, has been crafting wines of great excellence since 2007. In very short time he has already earned great praise from prominent wine critics such as Tim Atkin MW, listing him as one of “Top 25 Burgundy Producers to Watch”.
Slightly smudgy crimson. Intense cassis fruit on the nose. Intense, sweet fruit on the palate with a certain velvetiness of texture. Really quite wild in its panoply of flavours and already very enjoyable, even if embryonic.
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