Bordiga St Hubertus Amaro Riserva 700Ml

Bordiga St Hubertus Amaro Riserva 700Ml

Bordiga was started in 1888 by Pietro Bordiga, a bartender in Torino when the city was
the epicenter of Italian spirts and cocktail culture. He decided to locate his distillery in the smalltown of Cuneo because it offered him a strategic position a little over an hour south of Torino, and also close to the Occitan Alps, where he was sourcing his wild botanicals.

The climate, influenced equally by altitude and proximity to the Mediterranean sea, creates herbs that are particularly rich in essential oils and aromas. 

St Hubertus, the namesake of this product, is the patron saint of hunting, and the label
features the local chamois elk. This amaro is not for the faint of heart; it really packs a punch! Loads of licorice and mint, with an earthy note and overall very bitter. Fernet lovers out there, this is for you. 

Primary Botanicals: licorice root, masterwort, dandelion, Agharikon
mushroom, galangal root, aloe, angelica and gentian.

Botanical Source: Local are wild foraged between 500 and 1700 meters,
with the majority above 800. Others sourced from Asia.

Finished ABV: 38%

Method of Production: Botanicals infused individually in organic neutral
wheat spirit for 20-60 days. Alpine water and beet sugar added. Rested
20-30 days in stainless steel. Paper-filtered.