
Audrey Wilkinson Winemakers Selection Semillon 2022
The grapes for this wine were handpicked off the Audrey Wilkinson Vineyard in January and immediately whole bunch pressed to minimise phenolics. The juice was cold settled for 2 days before being racked clean. The juice was fermented cool (14-16°C) for 15 days with a neutral yeast to retain varietal characters. The wine was then lightly fined with skim milk, filtered and bottled early to retain freshness.
Very pale yellow with green hues. Lemon juice, lime and lemongrass, with hints of green apple notes. The palate shows fresh lemon, lime and green apple flavours along with a sherbert acidity delivers a wine with freshness and length.
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